Food journal - May 8th, 2008

Breakfast:

1. Same as previous days, +
2. One raisin bagel and raspberry creme cheese spread from Panera Bread

Lunch:
Met my ex-coworkers for lunch today at Smugala's Pizza off of Lindberg and I44

1. A 9" mozzarella provolone cheese pizza topped with mushrooms
2. A side salad with ranch dressing

Snacks:

1. Two slices of home made banana bread
2. 3 hand fulls of unsalted cashew nuts

Dinner:
Neighborhood happy hour at a local bar/restaurant

1. Three slices of bread with butter
2. Baked ziti with sausage
3. Four Budweiser Select - well this is technically not food.